Adobo is an all-purpose seasoning commonly used in the Dominican and Caribbean dishes. This version is unique because I've worked around the need to use black pepper, garlic or preservatives.
Homemade Adobo (All-Purpose Seasoning)
Ingredients:
- 3 Tbsp. onion powder (or garlic powder)
- 2-1/2 Tbsp. sea salt
- 2 tsp. black pepper (optional)
- 1 tsp. oregano powder (not dry leaf)
- 1/2 tsp. turmeric
Use half of the sea salt amount to reduce the sodium by half.
Method:
Combine all ingredients together in a grinder.
